Food & Drink

Our Head Chef has put together an extensive range of imaginative menus for your special day. Our menus can cater for any dietary requirements such as vegetarians, celiacs or vegans. Simply notify our Wedding Team at the time of booking to avail of a custom made menu for your special day. If you would prefer, our chef can also completely custom-design a menu for you, to suit your tastes and requirements.

Sample Wedding Menu Options below.

STARTER

SMOKED SALMON AND CRAB TIAN

Served with baby leaves

BAKED PORTOBELLO MUSHROOM

With Wicklow Brie Cheese

CHOICE OF SOUP

Cream of Veg / Celeriac & Apple / Roast Parsnip

CHOICE OF SORBET

Champagne / Lemon / Tropical

MAIN COURSE

GRILLED RACK OF WICKLOW LAMB

Baby Carrots / Fondant Potato / Rosemary Jus

PAN-SEARED SEA BASS FILLET

Crushed New Potatoes / Spinach / Salsa Verde

SUPREME OF CHICKEN

Chive Mash / Wholegrain Mustard & Honey Sauce

8OZ RIB EYE STEAK

Potato Gratin / Baby Veg / Pink Peppercorn / Brandy